Apple Pie Cookies
Highlighted under: Baking & Desserts
Satisfy your sweet tooth with these delightful Apple Pie Cookies, featuring tender, buttery cookie dough enveloping a warm and spiced apple filling. Perfect for fall gatherings or any time you crave the classic taste of apple pie in a fun, handheld treat. These cookies are simple to make and sure to impress family and friends alike!
These cookies bring the warmth and comfort of apple pie in a delightful, handheld form. Perfect for sharing!
The Perfect Fall Treat
As the leaves begin to change and the air turns crisp, there's nothing quite like the aroma of freshly baked cookies wafting through your home. These Apple Pie Cookies combine the comforting flavors of traditional apple pie with the convenience of a cookie, making them the perfect treat for autumn gatherings. Whether you're hosting a family get-together or heading to a potluck, these cookies are sure to be a hit and evoke that warm, nostalgic feeling that only fall can bring.
With cinnamon-spiced apples tucked inside tender, buttery cookies, each bite delivers the essence of apple pie, but in a fun and accessible form. They are easily portable, making them ideal for picnics or lunchboxes, and can even be enjoyed as a delightful dessert after a hearty meal.
Baking Tips for Success
To achieve the best results with your Apple Pie Cookies, use a variety of apples for a more complex flavor profile. Crisp apples like Granny Smith, Honeycrisp, or Fuji can provide the perfect balance of sweetness and tartness. Remember to dice the apples evenly to ensure they cook uniformly and fit perfectly within the cookie dough.
When it comes to the cookie dough, be careful not to over-mix once you add the dry ingredients. Mixing just until combined will keep your cookies tender and soft. Additionally, for extra flavor, consider adding a dash of nutmeg or cloves to the apple filling, which can elevate the taste and make your cookies truly unforgettable.
Storage and Serving Suggestions
These Apple Pie Cookies are best enjoyed fresh out of the oven, but they can be stored in an airtight container at room temperature for up to three days. For longer storage, consider freezing them. Lay the baked cookies in a single layer on a baking sheet and freeze until solid. Then transfer them to a freezer-safe bag for up to three months.
When ready to serve, you can reheat them in the oven for a few minutes to get that freshly-baked texture back. Drizzling them with a simple glaze made of powdered sugar and milk can add an extra touch of sweetness, or serve them alongside a scoop of vanilla ice cream for a decadent dessert experience.
Ingredients
Gather all the necessary ingredients before you start baking!
For the Cookies
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
For the Apple Filling
- 2 cups diced apples
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
Make sure to prepare your filling while the dough is chilling!
Instructions
Follow these steps to create your delicious Apple Pie Cookies.
Prepare the Apple Filling
In a bowl, combine diced apples, brown sugar, cinnamon, lemon juice, and cornstarch. Mix well and set aside to marinate.
Make the Cookie Dough
In another bowl, cream together the softened butter and granulated sugar. Add the egg and vanilla extract, mixing well. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Assemble the Cookies
Preheat the oven to 350°F (175°C). Roll out the cookie dough and cut into thin circles. Spoon a small amount of apple filling onto half of the circles, then top with another circle and seal the edges. Place on a baking sheet lined with parchment paper.
Bake
Bake in the preheated oven for 12-15 minutes or until golden brown. Allow to cool before serving.
Once baked, enjoy these delicious cookies warm or at room temperature!
Enjoying with Friends and Family
These delicious Apple Pie Cookies are more than just a treat; they're a way to bring people together. Imagine the joy of sharing a batch of freshly baked cookies with friends and family during a gathering. The delightful aroma and cozy flavors spark conversations and create lasting memories. Pair them with a warm cup of cider or coffee for an inviting treat that everyone will love.
Consider setting up a cookie decorating station if you're hosting a party. Provide some icing, sprinkles, and other toppings so guests can customize their cookies. This interactive activity adds excitement and can make for some memorable moments as everyone shows off their creations.
Variations to Explore
While the classic apple filling is undeniably delicious, feel free to experiment with different fruit fillings. Pears, peaches, or even berries can make for a delightful twist on this recipe. Just be sure to adjust the sugar and spices according to the fruits used to maintain the right flavor balance.
You can also try adding nuts, like chopped pecans or walnuts, to the apple filling for a crunchy texture. Additionally, incorporating rolled oats into the cookie dough can give them a heartier feel, making them a great choice for breakfast or a mid-afternoon snack.
Why They Make the Perfect Gift
Homemade baked goods always make thoughtful gifts, and these Apple Pie Cookies are no exception. They are perfect for holiday gift-giving or as a 'just because' surprise for someone special. Package them in a pretty box or container, tied with a ribbon, to add a personal touch that will surely delight the recipient.
Consider including a handwritten recipe card with the cookies so that the recipients can make their own batches at home. This not only shares the love of baking but also encourages them to create their own memorable moments with friends and family.
Questions About Recipes
→ Can I use other fruits for the filling?
Yes, pears or berries work well as alternatives.
→ How do I store leftovers?
Store in an airtight container at room temperature for up to 3 days.
Apple Pie Cookies
Satisfy your sweet tooth with these delightful Apple Pie Cookies, featuring tender, buttery cookie dough enveloping a warm and spiced apple filling. Perfect for fall gatherings or any time you crave the classic taste of apple pie in a fun, handheld treat. These cookies are simple to make and sure to impress family and friends alike!
Created by: Emma
Recipe Type: Baking & Desserts
Skill Level: Intermediate
Final Quantity: 24.0
What You'll Need
For the Cookies
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
For the Apple Filling
- 2 cups diced apples
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 tablespoon cornstarch
How-To Steps
In a bowl, combine diced apples, brown sugar, cinnamon, lemon juice, and cornstarch. Mix well and set aside to marinate.
In another bowl, cream together the softened butter and granulated sugar. Add the egg and vanilla extract, mixing well. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Preheat the oven to 350°F (175°C). Roll out the cookie dough and cut into thin circles. Spoon a small amount of apple filling onto half of the circles, then top with another circle and seal the edges. Place on a baking sheet lined with parchment paper.
Bake in the preheated oven for 12-15 minutes or until golden brown. Allow to cool before serving.
Nutritional Breakdown (Per Serving)
- Total Fat: 7g
- Saturated Fat: 4g
- Cholesterol: 30mg